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Edible Gardens Workshop Series
Explore the basics of successful vegetable gardening in the Pacific Northwest—from seed to table. Classes are taught by educators from Harvest Pierce County (a program of the Pierce Conservation District) and Pierce County Planning and Public Works.
All classes will be offered in person, in either an indoor classroom or outdoor with a demonstration. Indoor classes will have a virtual zoom option, outdoor demonstration classes will not. Please pay close attention when registering to make sure you are registering for the version you prefer. You will receive a confirmation email once you register, and if appropriate, you will receive Zoom links 2-3 business days ahead of the class.
Indoor classroom options are located at the WSU Research and Extension Center in Puyallup
WSU Puyallup Extension: Allmendinger Center, 2606 W. Pioneer, Puyallup
A map to the WSU facility with detailed information about parking is located here.
Outdoor Demonstration classes are either located at
- The Victoria Room (Master Gardener Demo Garden, across the street from the WSU Research and Extension Center) - 2607 West Pioneer, Puyallup
- The Farm at Franklin Pierce - 9516 Waller Road E, Tacoma
Most classes are Saturdays from 10:00 AM to 12:00 PM Pacific time, with some of the demonstration classes being from 1pm - 3pm. For any questions please contact Kristen McIvor at KristenM@piercecd.org or 253-363-1846
All classes are FREE. Be sure to register to reserve your spot! We will be limiting reservations this year to ensure participation does not exceed building capacity.
In past years, participants have been able to register for multiple classes with a single registration. This year we are requiring that each class be registered for individually. Thanks for your understanding with this change.
If you are unable to attend a class in person, click here to visit our YouTube Channel and watch previous versions of zoom classes.
2026 Schedule
| Day |
Class | Location |
Registration link |
|---|---|---|---|
February 7th 10am - 12pm |
Garden Planning for SummerCome create a plan for a successful vegetable garden. |
Indoor - WSU Puyallup with a zoom option |
Registration link |
February 28th 10am - 12pm |
Seed Starting Start your vegetables from seed! Save money and grow plants you won’t find at the nursery. |
Indoor - WSU Puyallup with zoom option | Registration link |
March 7th 10am - 12pm |
Garden SoilLearn how the soil ecosystem works and how to prepare for planting. |
Indoor - WSU Puyallup with zoom option |
Registration link |
March 14th 10am - 12pm |
Growing in Outdoor ContainersLearn best size, soil and plant types for growing in containers in small or large outdoor spaces. |
Indoor - WSU Puyallup with zoom option |
Registration link |
April 4th 10am - 12pm |
Garden CareLearn the basics about planting, weeding, and watering your summer vegetable garden. |
Indoor - WSU Puyallup with zoom option |
Registration link |
April 11th 10am - 12pm |
Garden BugsPrevent and tackle problems with natural pest and disease control in your vegetable garden. |
Indoor - WSU Puyallup with zoom option |
Registration link |
May 2nd 10am - 12pm |
Growing food IndoorsCreative ways to grow herbs, microgreens, veggies, and mushrooms indoors, year-round. |
Indoor - WSU Puyallup with zoom option | Registration link |
May 9th 10am - 12pm |
Garden planning for Fall & WinterLearn best practices to plant in the summer and how to care of plants over the fall and winter |
Indoor - WSU Puyallup with zoom option |
Registration link |
June 13th
10am - 12pm
|
Canning the HarvestPut summer in a jar! Discover the basics of preserving in jars, canning equipment, methods, food safety and recipes. |
Indoor - WSU Puyallup with zoom option |
Registration link |
| June 27th
10am - 12pm
|
Freezing, Dehydrating, and Fermenting the HarvestLearn how to capture the nutrients, flavor and texture of your garden through these classic preservation methods. |
Indoor - WSU Puyallup with a zoom option | Registration link |
September 19th 10am - 12pm |
Seed SavingCome learn the basics of saving seed from year to year |
Farm at Franklin Pierce (Outdoor Demonstration) | Registration link |
September 26th
1 pm - 3 pm |
Putting the Garden to BedTips and techniques for winter that will enrich your soil and ease springtime planting. |
WSU Victoria Room (Outdoor demonstration) | Registration link |
October 3th
10am - 12pm |
Fruit TreesLearn about perennial food production with tips for planting and maintaining fruit trees and shrubs |
Farm at Franklin Pierce (Outdoor Demonstration) | Registration link |
October 17th
1pm - 3pm |
Composting BasicsUnearth the foundations for successful at-home composting |
WSU Victoria Room (Outdoor demonstration) | Registration link |
Handouts
Garden Planning & Seed Starting
Soil 101
Growing in Containers
Water, Weeds, & Natural Yard Care
Bugs, Diseases, & Non-Toxic Alternatives
Fall & Winter Gardening
Preserving the Harvest
Composting
Seed Saving
Putting Your Garden to Bed
Fruit Trees in the PNW
-
Kristen McIvor
Harvest Pierce County Program DirectorPhone: 253-363-1846
-
Erica Hernandez
Farm Foundations and Urban Farms Program ManagerPhone: (253) 290-3495
-
Devon Kerr
Gleaning Project and Native Plant Sale Program ManagerPhone: (253) 290-8232
-
Thabisa Mazur
Goss Incubator Farm Program ManagerPhone: (253) 244-2177
-
Joslyn Brown
Community Gardens and Cultural Ambassador Program ManagerPhone: (253) 208-8527
-
Michael Gibson
Harvest Pierce County Program CoordinatorPhone: (253) 303-3510